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All Red Wines

Welcome to our collection of exquisite red wines from around the world. Indulge in a sensory journey that takes you through the diverse terroirs and distinctive flavors crafted by renowned winemakers. From bold and robust to elegant and refined, our selection offers a delightful array of red wines to satisfy every palate.

 

Each bottle we offer is a testament to the artistry and passion of winemaking. Our team of experts has meticulously curated this collection to bring you the finest red wines from renowned vineyards across the globe. Whether you're a seasoned wine connoisseur or an enthusiastic beginner, we have something to captivate your taste buds and elevate your wine experience.

 

Explore the deep, velvety reds from the rolling vineyards of Bordeaux, where centuries of winemaking tradition have shaped some of the most sought-after blends in the world. Indulge in the rich, full-bodied flavors of Cabernet Sauvignon, Merlot, and Cabernet Franc, crafted with meticulous care and precision.

 

Venture to the sun-soaked hills of Tuscany, where the Sangiovese grape thrives, giving birth to the enchanting Chianti and Brunello di Montalcino wines. Savor the harmonious balance of fruit and earth, a true reflection of Italy's winemaking heritage.

 

Cross the ocean to the New World, where the vineyards of California, Australia, and South America produce bold and fruit-forward red wines that have garnered international acclaim. Discover the opulence of Napa Valley's Cabernet Sauvignon, the elegance of Australia's Shiraz, or the intensity of Argentina's Malbec.

 

Uncover the hidden gems of lesser-known wine regions, where passionate winemakers are creating remarkable red wines that surprise and delight. From the hills of Lebanon to the valleys of South Africa, each bottle tells a unique story and offers a taste of the terroir from which it originates.

 

At Cru, we believe that wine is an invitation to explore the world and its diverse flavors. Our collection of red wines represents a global celebration of craftsmanship, tradition, and the unending pursuit of excellence. Indulge in the remarkable tapestry of flavors, aromas, and textures that red wines offer, and let us guide you on a remarkable journey through the world of wine.



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All Red Wines

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Burgundy 1 92+ (VN) د.إ2,060.00
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Vinous (92+)

The 2016 Nuits Saint-Georges Les Pruliers 1er Cru evinces a more modern style on the nose with pure and opulent black cherries, fig and sloes. It comes across as a bit of a crowd pleaser but it is undeniably attractive. The palate is well balanced with supple tannin and well judged acidity. There is plenty of extraction here and a carapace of quality new oak, but it seems to work well. It should become a noble Nuits Saint-Georges with a few years in bottle. Tasted blind at the 2016 Burgfest tasting. (DIAM 30 closure)
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Burgundy 5 92 (BH) د.إ1,395.00
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Burghound (92)

There is a background whiff of volatile acidity that adds a bit of lift to the notably ripe aromas of black cherry, cassis, earth and the sauvage. The rich, full-bodied, concentrated and muscular flavors evidence focused power on the balanced, long, rustic and markedly firm finish. This is a wine to buy and forget that you own it as it has excellent development potential.
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Bordeaux 1 90 (VN (AG)) د.إ477.00
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Vinous - Antonio Galloni (90)

The 2017 Tauzinat L'Hermitage has developed into a lovely wine. Plump, juicy and inviting, the 2017 is simply impeccable, not to mention incredibly delicious. Sweet tobacco, chocolate, black cherry, and dark spice all meld together in this racy yet mid-weight Saint-Émilion. Best of all, the 2017 is a terrific value. Tasted two times.
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Bordeaux 1 90 (VN (AG)) د.إ953.00
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Vinous - Antonio Galloni (90)

The 2017 Tauzinat L'Hermitage has developed into a lovely wine. Plump, juicy and inviting, the 2017 is simply impeccable, not to mention incredibly delicious. Sweet tobacco, chocolate, black cherry, and dark spice all meld together in this racy yet mid-weight Saint-Émilion. Best of all, the 2017 is a terrific value. Tasted two times.
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Bordeaux 1 92+ (VN (NM)) د.إ479.00
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Vinous - Neal Martin (92+)

The 2018 Tauzinat l’Hermitage has quite a refined and harmonious bouquet of blackberry, boysenberry, melted tar and light incense aromas. I appreciate the way it unfolds. The palate is medium-bodied with supple yet quite firm tannins, but what I really love about this is the cashmere finish that has a spring in its step. Excellent.
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Burgundy 1 91-93 (VN) د.إ1,055.00
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Vinous (91-93)

The 2020 Beaune Teurons 1er Cru contains 25% whole bunch with 20% new oak. There was a bit of reduction on the nose here, but the palate is lively and expressive with candied red berry fruit, orange zest and fine mineralité. This should turn into a very delicious Beaune but it will need time.
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Burgundy 1 90-92 (VN) د.إ1,220.00
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Vinous (90-92)

The 2021 Beaune Teurons 1er Cru comes across a little subdued on the nose but it opens in the glass, with red fruit, touches of black pepper, becoming quite floral with aeration. The palate is medium-bodied with supple tannins, fine weight, lively red fruit with a touch of spice on the finish. Very fine.
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Burgundy 1 91-93 (BH) د.إ1,545.00
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Burghound (91-93)

(Sweet Spot) (from Bas de Teurons). An elegant, pure and airy nose also freely reveals its aromas the essence of red currant, cherry and pretty floral nuances. The refined, energetic and well-detailed medium weight flavors possess a lacy mouthfeel while exuding a subtle bead of minerality on the youthfully austere and beautifully long finale. This is lovely and very Teurons in style.
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Burgundy 1 91-93 (VN) د.إ1,665.00
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Vinous (91-93)

The 2019 Gevrey-Chambertin Aux Etelois was completely destemmed and has a reserved bouquet, quite earthy in style at first, featuring brambly red berry fruit. It becomes spicier with aeration, revealing hints of cumin and bay leaf. The palate is medium-bodied with supple tannins, smooth and beautifully balanced, the oak seamlessly integrated. It lingers nicely on the finish, completing a very composed and seductive Aux Etelois.
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Burgundy 1 92-94 (VN) د.إ1,945.00
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Vinous (92-94)

The 2020 Gevrey-Chambertin Les Etelois is 100% de-stemmed and contains 14.0° alcohol. Despite a touch of reduction, there are some lovely raspberry and blueberry fruit here, laced with pressed violets. The palate is medium-bodied with fine tannins, gentle and caressing with a velvety smooth finish. This is superb.
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Burgundy 1 93 (VN) د.إ2,085.00
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Vinous (93)

The 2018 Gevrey-Chambertin Les Champeaux 1er Cru seems to be fulfilling the promise it showed from barrel. Elegant and very pure on the nose, it unfurls with those same brambly red berry fruit scents, tinged with potpourri and wilted rose petal. The palate conveys that sense of transparency, filigreed tannins framing pretty red fruit, and shows decent grip on the finish. I can see this maturing with style.
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Burgundy 1 94-96 (VN) د.إ2,620.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Les Champeaux 1er Cru contains 20% whole bunch with 50% new oak. There is a very tiny reduction here but there is plenty of red berry fruit with touches of orange pith. The palate is medium-bodied with sappy red fruit, very cohesive and fine tuned towards the pixelated finish. Very long, very finessed.
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Burgundy 2 93-95 (IB) د.إ2,200.00
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Jasper Morris Inside Burgundy (93-95)

Domaine. Four barrels, one new, 25% whole bunch. Picked 28th September, so towards the end. A gorgeous glowing fresh crimson purple. A light reduction on the nose, but not enough to hide the fruit. An ethereal style of pinot with light cherry and alpine strawberry notes. Very enticing. Extremely harmonious all the way through. Quite lovely, with the whole bunches adding an extra note at the finish.
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Burgundy 1 94-96 (VN) د.إ5,175.00
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Vinous (94-96)

The 2020 Gevrey-Chambertin Lavaux Saint-Jacques 1er Cru contains no stems this year. It has a very delineated and focused bouquet with superb mineralité and tension. The palate is very well balanced with the 50% new oak neatly integrated. The palate is medium-bodied with supple tannins, fine delineation and so much freshness thank to the limestone soils. Very fine tension on the tightly-coiled finish. This has great potential. Wonderful.
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Burgundy 2 93-95 (IB) د.إ3,670.00
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Jasper Morris Inside Burgundy (93-95)

Domaine Two barrels, one new and one one year old, destemmed entirely. Some of the vines date back to 1929. Mid crimson colour, fine weight of strawberry fruit, absolutely fills the middle of the mouth, with quite a persistent finish. Clearly their preferred wine of the two whereas I fractionally prefer Champeaux. Both are very good indeed in 2025.
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Burgundy 1 94-97 (IB) د.إ4,505.00
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Jasper Morris Inside Burgundy (94-97)

5 Star Wine. Two thirds of the vines were planted in from 1929, and the rest are not much younger. Very millerand grapes which were destemmed. Seven barrels made, which is unheard of even in the memory of the Maume family, whence these vines originated. Bright vigorous purple fruit, very sensual, picked at ideal ripeness, the fruit flowing across the palate, backed by useful tannins to finish. Drink from 2029-2038. Tasted Nov 2024.
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Burgundy 1 90-93 (IB) د.إ1,620.00
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Jasper Morris Inside Burgundy (90-93)

Domaine. 4 barrels, half new, 60% whole bunches, very healthy grapes here. Not too deep in colour, with a very stylish nose, albeit with the oak quite present in youth. A fair weight to this then a light sawdust note from the barrel. The intensity is more at the back of the palate and the length is impeccable.
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Burgundy 1 95 (VN) د.إ6,180.00
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Vinous (95)

The 2016 Mazis-Chambertin Grand Cru has a complex and higher toned bouquet compared to the Mazis-Chambertin from Faiveley: compelling aromas of blackberry, raspberry preserve, briary, sea cave and light rose petal aromas. The oak just needs more time to assimilate. The palate is medium-bodied with fine grain tannin, and nicely pitched acidity. A tightly coiled finish feels abrupt for the moment. It just needs several years in bottle. Tasted blind at the 2016 Burgfest tasting.
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Burgundy 1 95-98 (IB) د.إ9,810.00
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Jasper Morris Inside Burgundy (95-98)

5 star. Picked 2nd September at 13.5%. 80% new wood. 10% whole bunch. Lovely mid purple, not the deepest. More reserved than Mazoyères but clearly with an amazing depth. Crystalline purity, a whole bevy of fine red fruits underlined by a little torrefaction. It is really backward still but with extraordinary length. Very stylish. And actually then a huge weight of fruit returns even later. Tasted: November 2021
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Burgundy 1 93-95 (BH) د.إ9,850.00
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Burghound (93-95)

(Don't Miss) (from Mazis-Bas). An elegant, airy and beautifully layered nose is spicier still with plenty of floral influence suffusing the mix of red and dark currant, anise and forest floor. The super-sleek and equally, if markedly denser, medium-bodied flavors exhibit excellent power on the sappy, balanced and wonderfully persistent finale that is unmistakably built to repay extended keeping. One to strongly consider.
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Burgundy 1 95-97 (IB) د.إ8,095.00
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Jasper Morris Inside Burgundy (95-97)

45% whole bunch. Lifted ruby purple. A touch of coconut from the wood. This has much more finesse than the Charmes. Really graceful on the palate yet still with tensile strength. An excellent fruit acid balance too, altogether a classy Mazoyères. Very persistent. Drink from 2030-2038. Tasted Nov 2024.
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Burgundy 1 90-91 (IB) د.إ1,690.00
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Jasper Morris Inside Burgundy (90-91)

Destemmed, 20% new wood, now racked to tank. A lovely fresh crimson colour. Mixed red berries, including strawberry, this is unforced and very pleasing. Tannins, lighter acidity, but the fruit wins through. Drink from 2028-2033. Tasted Nov 2024.
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Burgundy 1 91-93 (BH) د.إ1,525.00
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Burghound (91-93)

This is also elegant, perfumed and very floral with its pretty blend of red currant, cherry, anise and violet-scented nose. There is lovely tension and minerality suffusing the rich, focused and surprisingly powerful flavors that brim with dry extract on the beautifully long, firm and youthfully austere finish. This is excellent and easily the best of the Tawse wines from the Côte de Beaune. Very much worth considering. (91-93)/2031+
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Burgundy 1 91-93 (VN (NM)) د.إ2,185.00
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Vinous - Neal Martin (91-93)

The 2023 Volnay Les Fremiets 1er Cru is completely destemmed this year. It has a fresh and more marine-influenced bouquet to the point where you might misconstrue there being some stems in the mix. The palate is medium-bodied, fresh and much more elegant than the 2022. It has fine tannins and nice poise with a harmonious finish. There's not enormous length, but this is really quite a lovely Volnay.
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Hawke's Bay 1 96 (WO) د.إ1,070.00
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Wine Orbit (96)

Revealing elegance and sophistication, the engaging bouquet shows Black Doris plum, dark cherry, warm spice and toasted nut characters with nuances of truffle and floral. The palate displays outstanding concentration and focus, while offering rich texture and expansive mouthfeel, superbly framed by loads of fine, polished tannins. Multi-layered and magnificently flowing to an impressively long silky finish. The wine is gloriously composed and expressed, promising to evolve gracefully. The wine exhibits classic Te Mata elegance, freshness and refinement within a perfectly formed structure.
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Hawke's Bay 1 94 (WF) د.إ761.00
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Wine Front (94)

Violet, bay leaf, black fruit, almost liquorice, mocha, baking spices and cedar. Medium bodied, black fruit laced with liquorice and tobacco, a fleshy mass of tannin and dark chocolate, cool clean acidity, and very long fi nish, all black tea and perfume in the aftertaste. Chewy satisfaction and a little fl amboyance in every mouthful. Love this.
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Hawke's Bay 1 98 (WO) د.إ957.00
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Wine Orbit (98)

This is brimming with gorgeous aromas of Black Doris plum, violet, warm spice and toasted almond on the nose, leading to a concentrated palate offering a rich texture and plush mouthfeel. It’s powerful and imposing while remaining gracious and captivating, beautifully framed by fine grainy tannins, finishing persistent and immensely satisfying.
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Hawke's Bay 1 98 (BC) د.إ1,475.00
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Bob Campbell MW (98)

Bright, youthful blended red of cabernet sauvignon (52%), merlot (33%) and cabernet franc (15%). This is classic Coleraine with cassis, cedar, floral, blueberry, a suggestion of wood-smoke, anise and spicy oak flavours. Terrific depth and an exquisite balance between fruit sweetness and acid/tannin structure. It will be a long-distance runner.
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