San Filippo
San Filippo was founded in Montalcino in 1972 and is owned by Roberto Ginnelli. The estate produces wines from four estate vineyards totalling only around 11ha of vines, primarily Sangiovese with some Merlot and Syrah. San Filippo's four vineyards include the northeast-facing sites Le Lucére and La Storta, the north-facing La Raffiche vineyard, and the southwest-exposed La Smarrita vineyard. Soils are composed of clay intermingled with marl and limestone. The estate's top Brunello is the Riserva from the Le Lucére vineyard. It is made from a selection of the best grapes and aged in wood for two years, then aged in bottle eight months.
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Tuscany | 1 | 98 (JS) | د.إ3,190.00 | |||||
James Suckling (98)Wow. This is really fantastic with outstanding depth of fruit and ripe and silky tannins. So much blueberry and cedar character with hints of flowers. Full body, fine tannins and a fresh and clean finish. Lovely balance to this wine. Better after 2022 but already exciting to taste. |
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Tuscany | 5 | 98 (JS) | د.إ1,365.00 | |||||
James Suckling (98)This is an incredible 2012 with fantastic depth, richness, focus and tension. Full body, polished velvety tannins and a long and flavorful finish. Goes on for minutes. Better in 2020 but a joy to taste now. One of the wines of the vintage. |
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Tuscany | 1 | 100 (JS) | د.إ2,100.00 | |||||
James Suckling (100)Decadent aromas of ripe fruit, such as plums and peaches with black truffles and porcini mushrooms. Full body, with layers of ripe fruit and round and chewy tannins. Lots of chocolate and fresh mushroom at the finish. A thoroughly terroir-driven red. Try after 2022. |
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Tuscany | 4 | 98 (WS) | د.إ2,495.00 | |||||
Wine Spectator (98)This red is laden with balsamic aromas and flavors of juniper, rosemary and rose, plus black currant and raspberry fruit. There's an underlying mineral element, along with firm, mature tannins that enhance the overall elegance and finesse. Best from 2024 through 2045. 1,200 cases made, 600 cases imported. |
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