What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
What to Buy
| Product Name | Region | Qty | Score | Price | |||||
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Mosel | 1 | - | د.إ712.00 | |||||
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Experience the unrivalled brilliance of Peter Lauer Saarfeilser GG Fass 13 2017, a prestigious wine finely crafted from 100% Riesling grapes in the revered Saar region of Germany. This exquisite single-vineyard offering from the renowned Lauer family, custodians of the art of winemaking since the 17th century, is an embodiment of impeccable quality dictated by strict German VDP classification. Aged gracefully in old, large barrels, flavour development is practiced to perfection, culminating in a wine of profound minerality, delicate fruitiness, and vivid acidity. Remarkably dry for a Saar Riesling, it exudes alluring notes of citrus, green apple, and a whisper of spice. Peter Lauer Saarfeilser GG Fass 13 2017's complexity, depth, and undeniable elegance herald a new benchmark for dry German Rieslings. An absolute gem, it stands an embodiment of the Lauer estate's dedication to tradition and finesse, enveloped in every bottle. |
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South Australia | 1 | 98 (JS) | د.إ595.00 | |||||
James Suckling (98)This has really transformed into a complex, bottle-matured riesling with lemon-rind, lemon-butter and toasty aromas. The palate is very smoothly arranged and the wine has taken on a glossy textural quality over the five years in bottle. The length and intensity here is so impressive. This is breathtakingly pure, yet complex and drinkable. Drink or hold. Screw cap. |
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South Australia | 2 | 97 (HWC) | د.إ442.00 | |||||
Halliday Wine Companion (97)2002 vines. Wigan is king of Eden Valley riesling and yet again one of the top releases of the year. Still a magnificent straw-green at just 5yo, it's at that magic moment where primary and secondary characters unite in equal measure. All the fresh lime and Granny Smith apple of youth, backed by rising buttery, spicy, roast almond maturity. Brilliant acid line charges an astonishing finish that lasts for 30 seconds. Yes, I timed it! For all it represents, this might just be the bargain of the year. |
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California | 1 | 100 (JD) | د.إ4,190.00 | |||||
Jeb Dunnuck (100)The 2021 Cabernet Sauvignon Au Paradis is a saturated purple hue and is classic and inviting with lush aromatics of menthol, cassis, dark stones, and warming spice. An exceptional vintage of this wine, it’s long and balanced, with all its components harmonious throughout. It has a plush, velvety texture, even acidity, and fantastic length. As it unfolds, it boasts layers of mocha, leather, and earth, it’s all put together fantastically, and while it’s unquestionably decadent, it’s not sappy or overbearing. It’s one of those wines that’s a pleasure to drink now and will also age with ease over the coming decades. Perfection. Drink: 2027-2057. |
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California | 1 | 97 (JS) | د.إ7,310.00 | |||||
James Suckling (97)Love the sweet berries, black olives, tile and fresh herbs on the nose with floral undertones. Oyster shell, too. Full-bodied with round, creamy tannins that are beautifully polished and refined. Very long finish. All about finesse and wonderful length. 68% cabernet sauvignon, 19% cabernet franc, 10% merlot and 3% petit verdot. Drink after 2023. |
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Bordeaux | 2 | 91 (VN (AG)) | د.إ901.00 | |||||
Vinous - Antonio Galloni (91)The 2019 Petit Bocq is a stylish, exuberant Saint-Estèphe to drink now and over the next decade. Plush dark fruit, spice, leather, scorched earth, menthol and chocolate are pushed forward. There is so much to like, starting with the wine's engaging personality. |
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Bordeaux | 1 | 90-92 (WA) | د.إ1,065.00 | |||||
Wine Advocate (90-92). |
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Bordeaux | 1 | 94 (DC) | د.إ1,365.00 | |||||
Decanter (94)Blackberry notes on the nose, with some herbal perfume touches too that are so appealing. Smooth and softly textured, with chalky nuances and grippy black cherry, strawberry and blackcurrant leaf aspects giving structure and body. Succulent and juicy with mouthwatering freshness. Great vibrancy and drive with life. Super approachable with the same vein of refinement and charm that Figeac does so well. |
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Bordeaux | 1 | 88 (VN (NM)) | د.إ1,130.00 | |||||
Vinous - Neal Martin (88)The 2020 Petit-Figeac has a tightly wound, pencil box-tinged bouquet that suggests there is more than the 10% Cabernet Sauvignon in the blend. It's pretty Left Bank in style. The palate is medium-bodied with a graphite entry that dovetails into a fleshier mid-palate. The 30% new oak is neatly integrated with a healthy dash of black pepper on the finish. Fine. |
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Bordeaux | 6 | 94 (VN (AG)) | د.إ2,360.00 | |||||
Vinous - Antonio Galloni (94)The 2023 Petit-Village is one of the best recent vintages I can remember tasting here. Light on its feet and translucent, the 2023 possesses gorgeous mid-palate depth and fine balance to match. Dark red/purplish fruit, lavender, rose petal, mint, spice and blood orange build nicely in the glass. Hopefully the 2023 is a sign of things to come for this Pomerol estate. |
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Tuscany | 1 | 98 (JS) | د.إ936.00 | |||||
James Suckling (98)Lots of lemon curd and wax with mustard-flower undertones. Turns to Brazilian lime. Hints of fresh bay leaf, too. Full-bodied, tangy and beautiful. Really long and delicious. Peanuts and white sesame seeds. Superb. Unique and very Tuscan. From organically grown grapes. |
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Tuscany | 2 | 98 (JS) | د.إ873.00 | |||||
James Suckling (98)This is fresh and perfumed with notes of beeswax, spicy herbs and orange blossom. Nuts. Honey blossom. Beautiful fruit with savory undertones and wet stone minerality. Full-bodied, so persistent and complex with depth to the fruit and stunning acidity. The finish is long and linear, changing from mineral to a steely character at the very end. Beautiful as always. From organically grown grapes. Drink or hold. |
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Tuscany | 1 | 96 (VN) | د.إ868.00 | |||||
Vinous (96)The 2018 Bòggina C (Bòggina Classico) is another superb wine from Petrolo. Here, Sangiovese is aged in oak, which gives the wine more mid-palate depth and broader shoulders, which, frankly, the wine seems to benefit from. Dark cherry, licorice, leather, spice and menthol build as the 2018 shows everything its got. Impressive. |
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Tuscany | 1 | 95 (VN) | د.إ1,785.00 | |||||
Vinous (95)Petrolo's 2011 Galatrona is just as impressive this year as it was last year. A vivid, voluptuous wine, the 2011 literally jumps from the glass, showing superb intensity, power and depth. Mocha, black cherries, smoke, tobacco and leather are some of the many notes that inform this drop-dead gorgeous, extroverted Galatrona. The style is overt and unabashedly ripe, but all the elements are in the right place. Galatrona fans will adore the 2011. What a gorgeous wine this is. |
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Tuscany | 1 | 98 (JS) | د.إ1,530.00 | |||||
James Suckling (98)The violets and blackberries show wonderfully on the nose here, yet this remains subtle and complete with hints of walnuts. Full body, ultra-fine and firm tannins and a beautiful fruit and mineral undertone. Tight and substantial. So layered. Another example of finesse and beauty here with this pure merlot. Better in 2018. |
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Tuscany | 1 | 99 (JS) | د.إ1,725.00 | |||||
James Suckling (99)Terrific aromas of violets, roses and raspberries with hints of strawberries and brown sugar. Full body. Phenomenal layers of focused fruit and polished velvety tannins. This is the Galatrona that everyone has been waiting for. It's the vintage that shows depth and power yet wonderful finesse and focus. Best ever. Drink from 2023 but already electrifying. |
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Tuscany | 2 | 98 (WA) | د.إ1,750.00 | |||||
Wine Advocate (98)This is the flagship wine from Luca Sanjust's Petrolo estate located not too far from Arezzo in the Valdarno area of eastern Tuscany. The 2016 Galatrona is indeed a masterpiece to behold. This wine offers thick layering and deep intensity with aromas that offer an incredible range, starting off with luscious dark chocolate on one side and ending with fragrant white truffle on the far end of its long aromatic trajectory. You get plummy fruit, spice, sweet tobacco and tilled earth packed tight in between. This full-bodied Merlot is softly textured and succulent with long-lasting flavor intensity on the close. Petrolo's Merlot is planted in a ten-hectare parcel distinguished by thick clay soils. I have been watching Galatrona's evolution for years and have tasted the wine on occasion in various vertical tastings. This is my favorite vintage made thus far. |
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Tuscany | 1 | 97 (JS) | د.إ1,610.00 | |||||
James Suckling (97)This is incredibly fresh for a 2017 with a well-executed, reductive edge; it opens with rosemary, thyme and tea leaves, before moving through blackcurrants, dark cherries, brambleberries, ash, tobacco and citrus. Dense, full-bodied and very chewy, this remains incredulously fine and elegant. Robust and enveloping tannins coat the mouth and mold the wild fruit into a sleek, pliable package. Finally, a string of refreshing acidity lifts the finish long and complex. Drink now, but better after 2026. |
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Tuscany | 1 | 98 (JS) | د.إ1,595.00 | |||||
James Suckling (98)Aromas of blackberries, black olives, green olive, and violets. It’s really aromatic. Full-bodied, yet so precise and polished with creamy, layered tannins that caress your palate. It’s extremely persistent and goes on for minutes. Only 40% new wood. Really balanced. All about purity and complexity From organically grown grapes. Try after 2023. |
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Tuscany | 1 | 99 (FS) | د.إ1,770.00 | |||||
Falstaff (99)Dense, impenetrable ruby. Intense, precise nose of black truffle, very dense, blackberries, mulberries and ripe plums. Dense tannins that are very well integrated, grippy, salty and profound. |
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Tuscany | 1 | 98 (VN) | د.إ1,350.00 | |||||
Vinous (98)The 2020 Galatrona is stunning. In fact, the 2020 is one of the best vintages of the Galatrona I can remember tasting. I am especially impressed by its vertical intensity and explosive energy. All the elements are so impeccably woven together. Dark-toned fruit, crushed rocks, menthol, licorice and spice build into the intense, palate-staining finish. The 2018 spent 18-20 months in French oak, about 25% new, with some larger barrels thrown into the mix. Magnificent. |
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Tuscany | 12 | 100 (FS) | د.إ1,775.00 | |||||
Falstaff (100)Dark ruby red colour. Finely spicy on the nose, blackcurrants, fine earthy notes, plus a hint of dried rose petal, some cigar box. On the palate a fruity texture, entwined with hearty, juicy tannin, elegant flow, comes back long and juicy in the finish on fine spicy tones, still a bit young. |
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Tuscany | 1 | 95 (JS) | د.إ790.00 | |||||
James Suckling (95)Aromas of dried flowers, dried berries, cherries and hints of stones. Full-bodied, very firm and silky. An intense underlying energy of acidity and a lovely finish. 75% sangiovese, 20% merlot and 5% cabernet sauvignon. One of the best ever? Drink in 2020. |
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Tuscany | 1 | 90 (VN) | د.إ746.00 | |||||
Vinous (90)The 2017 Torrione is an attractive mid-tier wine in this range. Smoke, leather, grilled herbs, menthol and licorice wrap around a core of dark fruit. Potent and dense, with imposing tannins, the 2017 needs time in bottle to be at its very best. In 2017, the Torrione is a bit richer than is typically the case, so patience is key. |
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Tuscany | 1 | 95 (JS) | د.إ587.00 | |||||
James Suckling (95)A red with plenty of blackberry, black-olive, floral and oyster-shell character. It’s full-bodied, yet layered, extremely polished and beautiful. A dusty texture. Hazelnut and walnut undertones. From organically grown grapes. A little more merlot and cabernet sauvignon in the blend. Gorgeous now, but better after 2021 and onwards. |
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Bordeaux | 2 | 89 (WS) | د.إ11,525.00 | |||||
Wine Spectator (89)Big and very ripe, almost raisiny. Mouth-coating fruit with ripe tannins, but a little clumsy to be outstanding. |
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Bordeaux | 1 | 100 (WA) | د.إ22,110.00 | |||||
Wine Advocate (100)The 1990 Petrus remains incredibly young, one of the least evolved wines of the vintage (along with Montrose and Beausejour-Duffau). This dense ruby/purple-colored effort is beginning to hint at the massive richness and full-bodied intensity lurking beneath its wall of tannin. The vintage’s sweetness, low acidity, and velvety tannins are present in abundance, and the wine is massive in the mouth as well as incredibly pure and well-delineated. I thought it would be drinkable by now, but it appears another 5-10 years will pass before it begins to reach its plateau of maturity. This wine is capable of lasting at least four more decades. An incredible achievement! Release price: ($5000.00/case) |
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