Piedmont
Piedmont, located in northwest Italy, is renowned for producing some of the world's most exquisite fine wines. With its breath-taking landscapes, diverse terroir, and a rich winemaking heritage, Piedmont offers a captivating range of wines that captivate the senses. The region is home to legendary vineyards and wineries that have gained global recognition for their exceptional quality.
One of the most famous vineyards in Piedmont is Gaja, a family-owned winery that has played a pivotal role in elevating the region's wines to international acclaim. Their wines, such as Barbaresco and Barolo, are synonymous with excellence and showcase the complexity and elegance of Piedmontese wines. Another esteemed vineyard is Vietti, known for its iconic Barolo wines that beautifully reflect the region's terroir and winemaking traditions.
Piedmont is renowned for its red wines, particularly Barolo and Barbaresco, both made from the Nebbiolo grape. Barolo is often referred to as the "King of Wines" due to its full-bodied structure, intense aromatics, and potential for aging. Notable vineyards like Bruno Giacosa, Giacomo Conterno, and Paolo Scavino craft outstanding Barolo wines that capture the essence of the region. Barbaresco, a neighboring appellation, offers equally exceptional wines with a slightly softer and more approachable character. Renowned vineyards such as Produttori del Barbaresco and Gaja produce remarkable Barbaresco wines that exemplify the region's winemaking prowess.
Piedmont is also famous for its white wine, Moscato d'Asti, a sweet and aromatic wine made from the Moscato grape. Producers such as Michele Chiarlo and Saracco offer delightful Moscato d'Asti wines that are loved for their fragrant bouquet and refreshing sweetness.
Additionally, the region produces other notable wines, including Barbera d'Alba, Dolcetto d'Alba, and Gavi. These wines exhibit unique characteristics that reflect the local terroir and grape varieties.
Piedmont's fine wines are a true expression of artistry and tradition, showcasing the region's commitment to excellence. Whether you're savoring a prestigious Barolo, an elegant Barbaresco, or a delightful Moscato d'Asti, Piedmont's wines offer a remarkable journey of flavors and a glimpse into the rich winemaking heritage of this captivating region.
Piedmont
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Wine Advocate (100)
This is the stuff of dreams. Tasted so young, I did a lot of coaxing to nudge the wine along, thanks to a double decant and a few extra hours in an open bottle. I tasted both samples I had over the course of a few weeks. Those efforts served well, but the wine remains packed tight and full of nervous energy regardless, indicating that its true potential won't be seen for another 10 or 20 years, or likely more. The Bartolo Mascarello 2016 Barolo is a true icon of the vintage. The approach is elongated and silky, like lifting honey from a jar. The aromas are chiseled and focused with wild berry, licorice, candied orange peel, campfire ash, rusted iron, crushed graphite and pencil shaving. The wine's personality is downplayed, elegant and demure in one tasting but exuberant and expressive in the next. The tannins show snap and crunch, indicating they will drive the wine forward over many years of cellar age. This is one of those rare wines that is poised to improve with each increment of time. Structurally, it is perfect. If we were to create a template for an aspirational Barolo, this would be it.د.إ4,415.00 -
Wine Advocate (97+)
This is a superbly delicate and carefully finessed wine that interprets the growing season with its alternating cold and hot intervals in an impeccable manner. The Bartolo Mascarello 2018 Barolo puts Nebbiolo and the vintage seamlessly together like lock and key. It opens to a beautiful drinking experience. The bouquet shows detail and finely tuned aromas of redcurrant, violet, rusty nail and blood orange. On the palate, this Barolo is so shiny and polished that it feels like silk. Without a doubt, this is one of the top wines of 2018.د.إ4,120.00 -
Wine Advocate (98+)
Coming to market this fall, the Bartolo Mascarello 2019 Barolo represents a classic vintage in between two challenging growing seasons. Both 2018 and 2020 were hotter than 2019, resulting in higher alcohol levels. With fruit harvested on October 8th and 9th, this expression from 2019 shows extra freshness and a more streamlined style compared to the texturally generous 2020 or the softer and more open-knit 2018. Extraction and structure came easily in 2019, and delicate pump-overs sufficed. Maria Teresa Mascarello opted against submerged cap fermentations in 2022, 2019, 2017 and 2013. It was performed in 2016, 2014 and 2010, however. The fruit represents a blend of Monrobiolo in Bussia (a site with a lease that ends in 2025), Rue and Cannubi in Barolo and Rocche dell’Annunziata in La Morra. San Lorenzo will return to the blend in 2020. This bottle promises a decisive, vertical delivery of fruit (lots of "skeleton and bones") with a pretty moment of crunch, elegant acidic freshness and tannic structure. If you are nostalgic for a tight, acidity-driven Barolo that is good for long cellar aging, the 2019 is for you.د.إ5,765.00 -
د.إ11,485.00 -
The Boggione Barolo Brunate 2013, an exceptional offering from the Piedmont region in Italy, is an embodiment of winemaking artistry. This exquisite wine hails from the illustrious cellar of Claudio Boggione, a connoisseur firmly grounded in tradition. Hailing from the renowned Brunate vineyard, the Nebbiolo grapes are carefully cultivated on calcareous-clay soil. The fermentation process includes long skin contact, exemplifying an organic methodology.
A grand wine with a deep ruby tone, the Boggione Barolo Brunate 2013 boasts a bouquet with notes of black fruits, cocoa, dried rose, and spice. Ageing for 24 months in large Slavonian oak casks imparts an elegant tannin structure which harmonizes with the wine’s robust character.
The Boggione Barolo Brunate 2013 is a reflection of meticulous craftsmanship, guaranteed to beguile the palates of discerning wine enthusiasts with its complexity, depth, and impressive longevity. A quintessentially Italian masterpiece, it truly epitomises excellence in every sip.
د.إ2,555.00 -
Savour the finesse and emanating notes of the equisitely-crafted Boggione Barolo Brunate 2013. Nestled on the verdant slopes of La Morra, Italy, this vintage wine is a rendition of artisanal craftmanship of the revered winemaker Claudio Boggione. The vineyard meticulously adapts traditional methods, aging the wine for 48 months in Slavonic oak casks to infuse a robust, complex flavour profile.
Boggione Barolo Brunate 2013 brings forth a delightful bouquet comprising of ripe cherries and rose petals, subtly laced with delicate nuances of clove and truffle. At the heart, it reveals a sophisticated palette of dark fruit and spices with a firm tannin structure. Its poised acidity and enduring finish echo the memorable Langhe terroir.
An elegant Nebbiolo masterpiece, this coveted wine embodies the cellar's pursuit of excellence. An unparalleled consignment for every fine wine lover, Boggione Barolo Brunate 2013 is a harmonious blend of traditional craft and bold Italian authenticity.
د.إ1,230.00 -
Nestled in the esteemed vineyards of La Morra in Piedmont, Italy, lies the prestigious Boggione family estate, the birthplace of the majestic Boggione Barolo Brunate 2014. Elegant and full-bodied, this Nebbiolo wine captures the quintessence of the 2014 harvest, personifying the artistry of the winemaker Claudio Boggione. The wine is aged for a minimum of 36 months in 25-hectolitre Slavonian oak barrels, emerging with a ruby-red hue and complex layers of depth.
The Boggione Barolo Brunate 2014 exhibits an aromatic profile of ripe red fruits, complex spices, and delicate undertones of soft velvety tannins, completed by an extraordinarily persistent finish. It's termendously tasty and notable for its long-life structure, making it highly collectible for wine connoisseurs. Its origin, the Brunate cru, is globally recognised as one of the best terroirs for the production of Barolo. Sipping the Boggione Barolo Brunate 2014 is an encounter with the soulful poetry of Italy's most cherished wine regions.
د.إ1,180.00 -
Boggione Barolo Brunate 2015 is an exceptional wine crafted from Nebbiolo grapes, originating from the Brunate hills of La Morra in the Piedmont region of Italy. This exquisite vintage, produced by Claudio Boggione, hails from his small-scale winery. This viticulturist believes in minimal intervention throughout the winemaking process, to showcase the wine's true terroir. Boggione Barolo Brunate 2015 spends three years in Slavonian oak barrels, followed by prolonged bottle ageing, creating a wine laced with complexity, structure and elegance.
The result is a bouquet of ripe fruit, chocolate, and savoury spices, a concentrated palate with perfectly integrated tannins and a touch of earthy minerality. A stunning beverage that promises longevity, Boggione Barolo Brunate 2015 is a tour de force of authentic Italian winemaking.
An absolute must-try for fine wine aficionados, Boggione Barolo Brunate 2015 stands as a testament to Claudio Boggione's unwavering commitment to excellence and dedication to preserving the essence of Nebbiolo.
د.إ1,055.00 -
Vinous (93)
Claudio Boggione's 2016 Barolo Brunate is all class. Beautifully perfumed and sensual, the 2016 captures all of the beguiling aromatic intensity that makes Nebbiolo and Barolo so captivating. Rose petal, mint, cedar, bright red cherry, dried flowers and star anise are some of the many notes that lift from the glass. Although Boggione's 2016 doesn't have the gravitas and power usually associated with Brunate, it is an archetype of traditionally-made Barolo that will delight readers with classically leaning palates. I loved it.د.إ981.00 -
Vinous (93)
Claudio Boggione's 2016 Barolo Brunate is all class. Beautifully perfumed and sensual, the 2016 captures all of the beguiling aromatic intensity that makes Nebbiolo and Barolo so captivating. Rose petal, mint, cedar, bright red cherry, dried flowers and star anise are some of the many notes that lift from the glass. Although Boggione's 2016 doesn't have the gravitas and power usually associated with Brunate, it is an archetype of traditionally-made Barolo that will delight readers with classically leaning palates. I loved it.د.إ2,330.00 -
Vinous (93)
Claudio Boggione's 2016 Barolo Brunate is all class. Beautifully perfumed and sensual, the 2016 captures all of the beguiling aromatic intensity that makes Nebbiolo and Barolo so captivating. Rose petal, mint, cedar, bright red cherry, dried flowers and star anise are some of the many notes that lift from the glass. Although Boggione's 2016 doesn't have the gravitas and power usually associated with Brunate, it is an archetype of traditionally-made Barolo that will delight readers with classically leaning palates. I loved it.د.إ1,105.00 -
As an aficionado of fine wines, the Boggione Barolo Brunate 2017 is truly a gem worthy of distinction. A red wine hailing from Piedmont, one of Italy's most esteemed wine regions, Boggione Barolo Brunate 2017 represents the mastery of winemaker Claudio Boggione, who adheres to traditional methods in the elaborate production process. The grapes are carefully harvested from the famed Brunate vineyard, revered for its perfect south-east exposure and high altitude, providing superior quality Nebbiolo grapes.
The Boggione Barolo Brunate 2017 boasts a complex bouquet with notes of dark fruits, layered with spices, hinting at the richness of the full-bodies wine. On the palate, the wine presents an elegant harmony of flavours, revealing hints of blackberry, spice and a lingering finish of truffle undertones that make it outstandingly memorable. A testament to the rich terroir from which it springs, Boggione Barolo Brunate 2017 stands as a brilliant exemplar of Italian winemaking excellence.
د.إ932.00 -
The Boggione Barolo Brunate 2017 is an epitome of finesse and sophistication from the illustrious Barolo region of Italy. Crafted by renowned producer Claudio Boggione, the vino exudes harmony and balance, reflecting the artisan's meticulous attention to detail. In the creation process, it undergoes fermentation in steel, followed by ageing in large Slavonian oak casks for a span of 15 months, imbuing it with undeniable character.
The intense ruby red beauty encapsulates the authentic essence of Nebbiolo grapes, offering a rich bouquet of dried rose petals, tobacco leaves, and ripe fruits. On the palate, Boggione Barolo Brunate 2017 presents a robust yet elegant flavour profile of red cherries, plums, and spices, underlined by soft tannins and an enduring finish.
With a limited production, each bottle is genuinely exclusive, making Boggione Barolo Brunate 2017 a must-have for those seeking rarity and quality in fine wine.
د.إ2,160.00 -
Imbued with the grandeur of Italy’s Piedmont region, Boggione Barolo Brunate 2017 is a stunning expression of Nebbiolo grapes nurtured in the Brunate vineyards of Barolo. Produced by the family-run Azienda Agricola Boggione, famed for their artisanal production of Barolos, this vintage is a testament to their commitment to traditional wine-making techniques including prolonged maceration and ageing in large Slovenian oak barrels.
Deep garnet in colour, the captivating Boggione Barolo Brunate 2017 delivers a complex bouquet of rose petal, cherry and earthy truffles. Firm tannins and vibrant acidity showcase the potency and refinement that characterise Barolos of this calibre. Aged for 46 months, the wine exhibits an impressive structure and depth, culminating in a lingering finish.
Enhancing a magnificent meal or partaken as a special indulgence, the Boggione Barolo Brunate 2017 embodies the exquisite artistry and authenticity of Italian winemaking, promising an unrivalled sensory journey.
د.إ1,030.00 -
Immerse in the opulence of Boggione Barolo Brunate 2018, a luxurious epitome of Italian viticulture. Hailing from the world-renowned Piedmont region, this Barolo demands appreciation with its desirable complexity and depth. Boggione cultivates a meticulous and devoted approach, maintaining high standards to produce this spectacular vintage. Hand-picked Nebbiolo grapes are slowly fermented, then matured in oak barrels, infusing the wine with an enticing spectrum of flavours.
Subsequent refinement in bottle augments the inherent splendour, showcasing a remarkable convergence of strength and elegance. Boggione Barolo Brunate 2018 seduces with vibrant, ruby-red hues and an aromatic symphony of ripe fruit, underlying earthiness, fine spices and subtle oak. The palate is graced with harmonious tannins, potent yet well-integrated, contributing to a beautifully structured and enduring finish. A true testament of Boggione's passion, this Barolo exemplifies the profound potential of Brunate's most cherished vineyards. Enjoy this stunning wine now or allow it to embolden in the cellar for further enhancement.
د.إ981.00 -
Meticulously crafted, the Boggione Barolo Brunate 2018 hails from a small family-run estate in La Morra, the prime vineyard area of Barolo, Italy. Garnering worldwide recognition for their exquisite wines, the Boggione family has been quietly producing Barolo for generations. This wine, a pure expression of Nebbiolo grapes, embodies their fervour for uncompromised quality.
Crafted in traditional style, Boggione Barolo Brunate 2018 was aged for thirty-six months in large Slavonian oak barrels, adding depth and complexity. This terrific vintage is packed with youthful energy, boasting refined tannins, beautifully layered dark berry flavours, touches of spice, and an enduring, elegant finish.
Welcome Boggione Barolo Brunate 2018 into your cellar; a wine that promises transcendence with time. It's a gem among connoisseurs, testament to Boggione’s dedication to preserving authentic Barolo. An exquisite experience, eloquently expressing the true spirit of Brunate vineyard’s unique microclimate and rich terroir.
د.إ2,305.00 -
Immerse your senses in the intoxicatingly rich experience of the Boggione Barolo Brunate 2018. Hailing from the world-renowned vineyards of Piedmont, Italy, this highly sought after wine exhibits the exceptional viticultural traditions of Claudio Boggione. Crafted from Nebbiolo grapes that have been matured for 24 months in Slavonian oak barrels, the tepid fermentation allows a profound bouquet of layered aromas to develop.
The Boggione Barolo Brunate 2018 showcases an intricate profile of intense red fruit interlaced with sweet spices and subtle earthy undertones. The impressive concentration promises a lasting palate, expertly balanced with a poised structure and vibrant acidity, culminating in a majestic finish. As a distinguished barolo, Boggione's alluring Brunate 2018 is an emblem of quintessential Italian wine. The Boggione family's passion and commitment to their craft stands testament to their outstanding accomplishments in the realm of fine wines.
د.إ1,105.00 -
Grown with artisanal fidelity within the Piedmont region in Italy, Boniperti Vignaioli produces the exceptional Boniperti Vignaioli, Barton, Fara. The 2017 vintage stands out producing a velvety Nebbiolo blend that tantalises the palate. Hand harvested from vines aged over 50 years, the wine's grapes are meticulously selected presenting quality in every bottle.
Boniperti Vignaioli, Barton, Fara 2017 blossoms in meticulous winemaking traditions using oak barrels for 24 months to develop full-bodied, yet sophisticated flavours. The result – an elegant wine offering subtle hints of rose, anise, and ripe cherry, revealing its varietal identity with grace and intensity.
Traditionally paired with finely prepared game dishes, Boniperti Vignaioli, Barton, Fara 2017 offers robust authenticity that perfectly aligns with the culinary richness of its Italian roots. Sip your way into a world of sumptuous pleasure commanded by Boniperti Vignaioli.
د.إ481.00 -
Experience the allure of Italian viniculture with Boniperti Vignaioli, Barton, Fara 2018. This exceptional offering hails from the ancient Fara DOC zone, Northern Piedmont. Elegantly crafted by Boniperti Vignaioli, known for their love of tradition, this red blend is a symphony of Nebbiolo and Vespolina, aged in French oak savouring the elegance of Barton lineage. 2018 was a vintage year, bestowing a harmonious balance of acidity and tannins. The exquisite profile offers notes of red fruits, spices, and subtle oak, alongside the characteristic mineral undertone of the region's volcanic soils. The Boniperti’s uncompromising commitment to natural and sustainable farming ensures each bottle is an authentic expression of their terroir. Experience the finesse and sophistication of the Boniperti Vignaioli, Barton, Fara 2018, a true testament to the matchless quality of Piedmont wines.
د.إ481.00 -
Emanating from Italy's north-western Piedmont region, the Boniperti Vignaioli, Carlin Nebbiolo, Colline Novaresi 2018 is crafted by skilled vintner, Fabrizio Boniperti. Steeped in history, this captivating Nebbiolo varietal is grown on hills with perfect sun exposure and soils rich in minerality-an ideal terroir for enhancing the grapes' refinement and elegance. The 2018 vintage showcases a harmonious balance between robust structure and delicate aromatic complexity, offering an array of cherry, leather, and hints of rose petal on the nose.
Only indigenous yeasts are used during the fermentation and aging process, carried out in French oak barrels for about 12 months, upholding the commitment to natural and sustainable viticulture. This commitment, coupled with the meticulous attention to detail, positions Boniperti Vignaioli, Carlin Nebbiolo, Colline Novaresi 2018 as an impressive representation of Nebbiolo, marked by an elegant character and wines of exquisite longevity.
د.إ368.00 -
Vinous (95)
The 2019 Barolo Cannubi is one of the best wines I have tasted from Brezza in a very long time. Sweet, perfumed and silky, the 2019 bristles with Cannubi character. Crushed red berry fruit, cedar, mint, rose petal and orange zest are some of the notes that grace this exquisite but potent Barolo. Give the tannins a few years to soften.د.إ1,240.00 -
د.إ726.00 -
Vinous (90)
The 2019 Barbera d'Alba Ciabot del Fi emerges from a vineyard in Serralunga. Deep and fleshy in the glass, the 2019 is packed with dark fruit, leather, spice, dried herbs, menthol and licorice. The 2019 was aged in cask, which helps round some of the edges while preserving plenty of intensity.د.إ736.00 -
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Vinous (88)
The 2019 Barbera d'Alba Sorì del Drago is a powerful, brooding wine laced with dark black fruit, licorice, gravel, smoke and dried herbs. This heady, explosive Barbera packs a serious punch. Vineyard sites are Brea, Gianetto and Garblèt Sue'.د.إ614.00 -
Vinous (89)
The 2020 Barbera d'Alba Sorì del Drago, from sites in Castiglione and Serralunga and done entirely in steel, packs as huge punch. Juicy dark cherry, plum, cinnamon, spice and pomegranate are all dialed up in this sumptuous, generous Barbera. Terrific.د.إ756.00 -
د.إ932.00 -
James Suckling (94)
Walnuts, berries, tar and hints of smoke on the nose. It’s full-bodied with chewy tannins and a dusty finish. Chewy at the end. Drink after 2023.د.إ971.00 -
Vinous (89)
The 2017 Barolo is a terrific choice for drinking now and over the next decade or so. In 2017, Brovia's straight Barolo is quite floral and lifted in feel. Crushed flowers, mint, spice, blood orange and sweet berry fruit are laced throughout. As a reminder, the Brovia Barolo is a blend of all four sites the family bottles as vineyard designates, with an emphasis on the Brea cru. This mid-weight Barolo is all charm.د.إ908.00
