Red Burgundy



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Red Burgundy

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Burgundy 1 92 (WA) د.إ3,725.00
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Wine Advocate (92)

The 2015 Vougeot 1er Cru Les Petits Vougeot reveals attractive aromas of Griotte cherry, rose petal, dried flowers and orange rind, with little to hint at the savory nuances to come with bottle age. On the palate, the wine is medium to full-bodied, sappy and transparent, its caressing, velvety attack segueing into a chalky mid-palate and finish. A very elegant rendition of this lovely climat below Les Amoureuses.
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Burgundy 1 90-92 (BH) د.إ4,470.00
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Burghound (90-92)

An exuberantly expressive and spicy nose offers up a lovely mélange of pure red and dark cherry and floral aromas. The sleek, indeed satin-textured middle weight flavors brim with minerality on the super-saline infused finish. I really like the delineation and energy here plus the mid-palate concentration is better than usual. In 2016 this is very Chambollesque in character.
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Burgundy 1 17 (JR) د.إ10,415.00
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Jancis Robinson (17)

Very charming and fruity on the nose. Real race and delicacy. Nothing wrong with this! Such a precise charmer.
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Burgundy 1 90-92 (VN) د.إ3,120.00
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Vinous (90-92)

The 2017 Clos Vougeot Grand Cru includes 20% whole bunches this year. It has a slight mintiness on the nose, quite generous if not as complex as the Corton-Bressandes tasted alongside. The palate is medium-bodied with grainy tannin, quite strict and fresh with a chalky texture, and a slightly curmudgeonly finish. Give this three to four years in bottle to lighten up.
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Burgundy 1 92-94 (BH) د.إ23,085.00
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Burghound (92-94)

A brooding and beautifully complex nose of spiced plum and a remarkably broad mix of dark berry fruit scents is trimmed in a background application of wood. The opulent, rich, round, velvety and wonderfully refined middle weight flavors display excellent mid-palate density and impressive volume on the superbly long finish where a touch of menthol appears. This too is really very good but note well that it's indisputably built-to-age.
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Burgundy 1 17.5 (JR) د.إ6,550.00
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Jancis Robinson (17.5)

Mid garnet. Heady mushrooms and violet nose. This is extraordinarily concentrated and tastes like a grand cru. Wow! Classic, top-quality red burgundy that's so vibrant, rich and yet elegant. Really rather thrilling. Perhaps the most exciting 2019 I have tasted in London.
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Burgundy 1 - د.إ1,410.00
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Burgundy 1 - د.إ1,340.00
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Burgundy 1 91-93 (VN) د.إ1,655.00
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Vinous (91-93)

The 2019 Nuits Saint-Georges Les Bousselots 1er Cru veers much more toward red fruit on the nose, hints of meat juice and garrigue emerging with time. The palate is medium-bodied with supple tannins, quite saline and cohesive, leading to an energetic, peppery finish that lingers. Another promising NSG from Chauvenet.
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Burgundy 2 17+ (JR) د.إ2,195.00
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Jancis Robinson (17+)

Deep cherry red. Intense black fruit and savoury/stony restraint combined. All in embryo, like the Perrières but here the tannins are even firmer. The core is serious dark fruit and some oak spice but it is not intrusive even if it adds a note of dark chocolate to the aroma as it opens in the glass. Fine tannins slightly thickened by the oak but smooth and in harmony with the fruit. Long, savoury finish. (JH)
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Burgundy 1 91-94 (BH) د.إ1,980.00
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Burghound (91-94)

Outstanding - This is aromatically quite similar to the Perrières if perhaps just a bit earthier. The slightly larger scaled flavors are surprisingly supple on the mid-palate that contrasts materially with the firm tannins on the compact and youthfully austere finish. This is less powerful and forbidding than normal, though with that said, it's still sufficiently structured to reward 12 to 15 years of aging.
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Burgundy 1 91-93 (BH) د.إ1,825.00
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Burghound (91-93)

Ripe yet cool aromas include those of cassis, poached plum, an array of spice elements plus a whiff of the sauvage. The very rich and even bigger and more voluminous large-scaled flavors also brim with sappy dry extract before culminating in a balanced, powerful and lingering finish where a touch of bitter chocolate slowly emerges. This isn’t massive in the way that it usually is though it is borderline opulent, which is a descriptor I use very rarely with respect to the 2021 reds.
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Burgundy 1 91-94 (BH) د.إ1,985.00
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Burghound (91-94)

(from a .41 ha parcel). Reduction. The much bigger broad-shouldered flavors also possess outstanding density and power while exuding evident minerality on the precise, firm and very serious finale that delivers excellent length where the only nit is a hint of warmth. This is usually the undisputed best wine in the range but in 2022, the Perrières may well give it a run for its money.
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Burgundy 1 16.5 (JR) د.إ1,570.00
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Jancis Robinson (16.5)

Mid crimson. Deep-fruited and much more perfumed than the straight village Nuits-St-Georges. A marked step up in finesse. Dry, finely chalky tannins. Sinewy but elegant with that perfume on the long finish. Impressive persistence. (JH)
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Burgundy 1 88-91 (BH) د.إ1,410.00
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Burghound (88-91)

A subtle but not imperceptible application of wood can be found on the ripe and fresh aromas of poached plum, fennel and soft earth nuances. The rich, concentrated and palate coating medium-bodied flavors are shaped by relatively refined tannins on the lightly stony, punch and youthfully austere finale. Worth considering.
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Burgundy 1 90-92 (VN) د.إ774.00
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Vinous (90-92)

The 2021 Marsannay Clos du Roy has a splendid bouquet, very pure and perfumed, quite floral in style. The palate is fresh on the entry with crunchy red fruit, a bit chalky, crisp black and red fruit with a vibrant, rather mineral finish. This is quite superb.
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Burgundy 3 91-93 (VN) د.إ933.00
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Vinous (91-93)

The 2019 Marsannay Es Chezots is one of the most impressive on the nose among Laurent Fournier’s cuvées with black cherries, cassis and briary aromas. The palate is medium-bodied with succulent ripe tannins. There is a discrete marine influence, touches of oyster shell and sea salt on the finish of this splendid and sophisticated Marsannay.
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Burgundy 2 90-92 (IB) د.إ1,235.00
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Jasper Morris Inside Burgundy (90-92)

Rich deep purple, I do like the nose here. Laurent says it did not show so well earlier and is now only coming in to itself. He is looking at longer ageing. Huge stuffing to this yet entirely balanced. On the cusp of red and black, a little bit spicy and with excellent length. Tasted: November 2021
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Burgundy 4 91-93 (VN) د.إ801.00
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Vinous (91-93)

The 2021 Marsannay Es Chezots has a lively, vibrant bouquet with pure Dorset plum and bilberry scents, light iris petal aromas. Very detailed. The palate is medium-bodied with finely-chiselled tannins, quite chalky in texture, perhaps a little compact but I feel this has something up its sleeve for later. Fournier's spiciest Marsannay. Great potential.
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Burgundy 1 91-93 (VN (NM))

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Vinous - Neal Martin (91-93)

The 2023 Marsannay Les Longeroies has a sensual bouquet with vivid red berry fruit, raspberry and wild strawberry, wilted rose petal and crushed stone emerging with time. It has exquisite delineation. The palate is medium-bodied with pliant, fine-boned tannins. This has more complexity than the Clos du Roy, fanning out wonderfully on the finish. Expect this to land at the top of my banded score. It is superb.
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Burgundy 2 91-93 (VN) د.إ884.00
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Vinous (91-93)

The 2019 Marsannay Le Chapitre comprises a blend of 15- and 75-year-old vines. Interestingly, Laurent Fournier remarks that the younger vines performed better due to the superior rootstock. It has a gorgeous bouquet with dark cherries, blackcurrant and light violet aromas. The palate is medium-bodied with supple tannins, very velvety in texture with an almost crystalline finish. Just a wonderful Marsannay from Fournier this year.
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Burgundy 1 92-94 (VN) د.إ1,375.00
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Vinous (92-94)

The 2019 Marsannay "Trois Terres" Vieilles Vignes has a dense bouquet with blackberry, Japanese nori and almost briny aromas. It gradually opens with more crushed stone scents coming through. The palate is medium-bodied with succulent ripe tannins, fleshy to the point where it disguises the structure underneath, leading to a tarry and very sustained finish. Just about as good as Marsannay gets. Superb.
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Burgundy 1 90-93 (BH) د.إ1,480.00
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Burghound (90-93)

An agreeably fresh nose freely offers up its array of spicy and perfumed red berries, soft earth and a floral whiff. There is fine mid-palate density to the seductively textured, even succulent, medium weight flavors that exude a subtle minerality on the lightly austere, firm and balanced finale. This is lovely and worth considering
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Burgundy 1 86-88 (VN) د.إ918.00
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Vinous (86-88)

The 2018 Bourgogne Rouge has a fragrant bouquet of dark cherries and raspberry scents, quite gentle in style. The palate is medium-bodied with crunchy red fruit and fine acidity. The 20% new oak lends a little weight toward the finish. This is definitely one of the superior generic red Burgundy wines you will find this year.
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Burgundy 1 87-89 (VN) د.إ1,240.00
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Vinous (87-89)

The 2019 Bourgogne Rouge, which comes from the Vosne-Romanée appellation, has a well-defined bouquet of wild strawberry and raspberry aromas; there is something almost sedate about the nose. The pure, harmonious palate offers quite high-toned red and blue fruit. Sorbet-fresh toward the finish, with veins of blood orange. Very fine for its class.
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Burgundy 1 87-89 (BH) د.إ1,340.00
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Burghound (87-89)

(from vines in Vosne). A fresh and distinctly earthy nose speaks mostly of various dark berries. The rich, concentrated and suave middle weight flavors possess unusually good depth and persistence on the balanced and moderately firm finale. This is an excellent Bourgogne and well worth considering. (87-89)/2024+
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Burgundy 2 86-89 (BH) د.إ1,170.00
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Burghound (86-89)

This is also aromatically extremely fresh with a slightly more elegant nose of just crushed red pinot fruit and a hint of anise. The sleek, delicious and nicely detailed flavors display a beguiling underlying tension on the lingering and balanced finish that is almost delicate. Lovely and worth a look
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Burgundy is Pinot Noir’s spiritual home, and nowhere in the world better illustrates terroir than here. Two vineyards side by side result in wines with subtle yet intricate differences in structure and aromatic profile – and often not so subtle differences in price.
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