Pessac-Leognan

Located just south of Bordeaux, the Péssac-Léognan AOC is renowned for producing exceptional red and white wines. The area's unique terroir, characterized by gravelly soil, allows for excellent drainage and provides the perfect environment for the cultivation of the region's signature varietals, Cabernet Sauvignon and Merlot for reds and Sauvignon Blanc and Sémillon for whites. Château Haut-Brion is amongst the most prestigious First Growth in this appellation. Other renowned wineries in the region include the Super Second Château La Mission Haut-Brion, and the fast ascending Château Smith Haut-Lafitte and Domaine de Chevalier, all of which are known for their exceptional red and white blends.



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Pessac-Leognan

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Bordeaux 8 98-100 (WI) د.إ8,755.00
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The Wine Independent (98-100)

A blend of 52.3% Merlot, 38.6% Cabernet Sauvignon, and 9.1% Cabernet Franc, the 2023 Haut-Brion has a pH of 3.7 and a deep garnet-purple color. It is quite closed to begin, needing a lot of patient swirling to coax out notes of plum preserves, black cherry compote, and wild blueberries, leading to perfumed hints of peonies, crushed stones, rose bud tea, and licorice, with a touch of wood smoke. The medium to full- bodied palate delivers black and blue fruit layers that shimmy and swirl in the mouth with jaw-dropping energy, accented by mineral and exotic spice notes and supported with a firm backbone and plush, plush tannins, finishing with a breathtaking firework display. Very clever wine!
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Bordeaux 3 98-100 (WI) د.إ4,366.00
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The Wine Independent (98-100)

A blend of 52.3% Merlot, 38.6% Cabernet Sauvignon, and 9.1% Cabernet Franc, the 2023 Haut-Brion has a pH of 3.7 and a deep garnet-purple color. It is quite closed to begin, needing a lot of patient swirling to coax out notes of plum preserves, black cherry compote, and wild blueberries, leading to perfumed hints of peonies, crushed stones, rose bud tea, and licorice, with a touch of wood smoke. The medium to full- bodied palate delivers black and blue fruit layers that shimmy and swirl in the mouth with jaw-dropping energy, accented by mineral and exotic spice notes and supported with a firm backbone and plush, plush tannins, finishing with a breathtaking firework display. Very clever wine!
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Bordeaux 14 98-100 (WI) د.إ8,732.00
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The Wine Independent (98-100)

A blend of 52.3% Merlot, 38.6% Cabernet Sauvignon, and 9.1% Cabernet Franc, the 2023 Haut-Brion has a pH of 3.7 and a deep garnet-purple color. It is quite closed to begin, needing a lot of patient swirling to coax out notes of plum preserves, black cherry compote, and wild blueberries, leading to perfumed hints of peonies, crushed stones, rose bud tea, and licorice, with a touch of wood smoke. The medium to full- bodied palate delivers black and blue fruit layers that shimmy and swirl in the mouth with jaw-dropping energy, accented by mineral and exotic spice notes and supported with a firm backbone and plush, plush tannins, finishing with a breathtaking firework display. Very clever wine!
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Bordeaux 1 100 (WI) د.إ18,416.00
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The Wine Independent (100)

A blend of 56.2% Sauvignon Blanc and 43.8% Semillon, the 2017 Haut-Brion Blanc prances out with showy scents of pink grapefruit, fresh pineapple, and passionfruit with suggestions of crushed stones, coriander seed, and candlewax plus a waft of marzipan. The medium-bodied palate is expressive with impressive restraint, delivering gregarious fruit at this early stage, but holding back so many fine mineral and savory layers, finishing with epic tension and persistence. This is heart-thumping stuff.
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Bordeaux 1 100 (JS) د.إ19,015.00
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James Suckling (100)

This is crazy quality. The depth and intensity is really something. It is so compact and powerful with such intensity and density. Energy. So structured. Full-bodied. Layered and superb. Like a great Montrachet from a great vintage, but so Haut Brion. Speechless. Perfect wine.
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Bordeaux 1 97-98 (JS) د.إ9,605.00
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James Suckling (97-98)

Very perfumed with floral, citrus and stone aromas, as well as hints of grapefruit. It’s full-bodied and seamless in texture. Extremely long and fine-grained. 72% sauvignon and 28% semillon. Normally 50/50.
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Bordeaux 1 97-98 (JS) د.إ7,462.00
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James Suckling (97-98)

The Haut Brion is open and very pretty, with sliced lemon, pear and white-peach character, as well as a hint of lemon grass. It’s full and layered with structure and focus. Crunchy finish. Fine phenolics and vibrant fruit for the vintage. 58.1% sauvignon blanc and 41.9% semillon.
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Bordeaux 1 94 (WA) د.إ2,320.00
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Wine Advocate (94)

The 2016 La Chapelle de la Mission Haut-Brion is blended of 42% Cabernet Sauvignon, 36.5% Merlot and 21.5% Cabernet Franc. Medium to deep garnet-purple colored, it absolutely sings of red roses, black tea and tilled black soil with a core of crushed blackberries, Morello cherries and cassis plus a hint of cinnamon stick. Medium-bodied, the palate delivers a great intensity of ripe black berries and floral layers, framed by soft, silken tannins and seamless freshness, finishing long and mineral laced.
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Bordeaux 1 94-96 (JD) د.إ1,320.00
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Jeb Dunnuck (94-96)

The second wine of this great estate, the 2019 La Chapelle De La Mission Haut-Brion checks in as 50% Merlot, 46% Cabernet Sauvignon, and the rest Cabernet Franc. It's a brilliant second wine, offering loads of ripe blackcurrants and blueberry fruits intermixed with Asian spice, chocolate, and dried flowers. It packs some muscle as well and has a rounded, opulent texture, full body, ripe tannins, and a great finish. You'd be excused for thinking this was another estate grand vin.
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Bordeaux 1 94 (DC) د.إ1,455.00
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Decanter (94)

You are immediately set at ease by the confidence and sheer easy appeal of this wine. A silky and seductive La Chapelle that rivals plenty of first wines in this vintage. The texture is rich and taut at first, then softens in the glass, with a charge of freshness that keeps the momentum and the energy high. Not many wines that rival the 2010 and 2016s, but here it very much does - exuberant with chocolate and cracked pepper but pulls back at the right moment. Harvests from 7th to 29th September. I love it.
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Bordeaux 10 - د.إ1,227.00
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Bordeaux 15 - د.إ1,204.00
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Bordeaux 1 100 (WA) د.إ26,555.00
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Wine Advocate (100)

One of the wines of the vintage, the 2000 has barely budged in its evolution since it was bottled and released in 2002. After ten years in bottle, it still reveals a dense opaque purple color along with a potentially sensational bouquet of blueberries, black currants, graphite, asphalt and background oak. Extremely powerful, full-bodied and superbly concentrated with good acidity and high but round tannins, this massive La Mission-Haut-Brion should take its place among this estate’s most hallowed vintages when it hits full maturity in another one to two decades. I was surprised by just how youthful this wine tasted at age 12. If tasted blind, I would have guessed it to be around 4 to 5 years old. Anticipated maturity: 2020-2050.
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Bordeaux 1 100 (WA) د.إ23,450.00
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Wine Advocate (100)

The deep garnet colored 2009 La Mission Haut-Brion absolutely sings of warm red and black currants, chocolate-covered cherries, liquid licorice, sassafras and espresso with hint of lilacs, pencil shavings and truffles. Full-bodied, rich, bold and oh-so-decadent in the mouth, the palate is completely packed with black fruit preserves and exotic spice layers, framed by wonderfully velvety tannins and seamless freshness, finishing epically long. Wow!
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Bordeaux 1 100 (JS) د.إ7,035.00
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James Suckling (100)

The purity in this wine is really mindblowing. So perfect. Licorice. Stone. Blackberry, blueberry. Full body. The power is amazing. But then it finishes etheral and so agile and beautiful. I am lost for words. This will rank with the best ever from here including 1975 and 1929. 58% merlot, 35% cabernet sauvignon, and cabernet franc.
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Bordeaux 1 99 (VN (NM)) د.إ6,760.00
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Vinous - Neal Martin (99)

The 2016 La Mission Haut-Brion was stunning from barrel, and now in bottle. It has a sublime bouquet of blackberries, briar and hints of dark chocolate and rose petals that gain intensity with aeration while maintaining ethereal delineation. It never steps on the accelerator too hard. The palate is medium-bodied with fine tannin. There is still a veneer of new oak that will need to be assimilated over the coming years. This is a deep La Mission that caresses the mouth. Touches of graphite lingering on a finish that fans out gloriously. Is the 2016 up there with the 1955 or 1989? Nearly.
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Bordeaux 7 97 (JS) د.إ5,010.00
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James Suckling (97)

A tight, solid red with crushed-berry, sandalwood, stone and cement flavors. It’s full-bodied, yet very tight and compact with excellent depth and intensity. Closed and austere, but there’s both energy and levity to it at the same time. Try after 2025.
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Bordeaux 1 100 (WI) د.إ5,880.00
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The Wine Independent (100)

La Mission Haut-Brion 2018 has a deep garnet-purple color. It slowly unfurls to offer notes of blackcurrant cordial, plum preserves, and Morello cherries, leading to hints of menthol, cedar, pencil lead, and roses, plus a touch of unsmoked cigars. Full-bodied, rich and opulent on the palate, it is jam-packed with juicy black fruits and loads of fragrant accents, supported by ripe, grainy tannins, finishing long and earthy.
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Bordeaux 1 100 (JD) د.إ4,105.00
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Jeb Dunnuck (100)

The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking.
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Bordeaux 1 100 (JD) د.إ6,355.00
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Jeb Dunnuck (100)

The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking.
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Bordeaux 1 100 (JD) د.إ4,650.00
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Jeb Dunnuck (100)

The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking.
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Bordeaux 1 100 (JD) د.إ6,040.00
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Jeb Dunnuck (100)

The 2019 Château La Mission Haut-Brion is Merlot-dominated, checking in as 53% Merlot, 40% Cabernet Sauvignon, and the rest Cabernet Franc. It's a more opulent wine compared to Haut-Brion, and the Merlot is front and center here, with ripe, sexy black cherry and redcurrant fruits as well as licorice, scorched earth, cedar pencil, and graphite aromas and flavors. Rich, exuberant, and straight up sexy on the palate, it's full-bodied, has a deep, layered mid-palate, building tannins, and a heavenly finish. Just a prodigious, powerful, off-the-charts expression of this terroir, it actually reminds me slightly of the 2005 (or 1998?) with its mix of sexiness and opulence. This is one of the few 2019s that will make your eyes roll back in your head. It will need 10-15 years of cellaring, but it’s a sensational wine on every level and will have 40+ years of prime drinking.
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Bordeaux 1 100 (WA) د.إ6,650.00
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Wine Advocate (100)

The 2020 La Mission Haut-Brion is a brilliant effort that exhibits a level of balance and integration that are impressive in such a powerful young Bordeaux. Unwinding in the glass with aromas of dark berries and plums mingled with burning embers, pencil shavings, violets and smoked black tea, it's full-bodied, deep and concentrated, with a layered, elegantly muscular profile, its brooding core of fruit framed by a generous endowment of powdery tannin that tempers the ripeness of the vintage. Checking in at 14.7% alcohol, it's nonetheless more classically styled than the more flamboyant 2019 vintage or even the slowly maturing 2010 which I re-tasted alongside for context.
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Bordeaux 14 96-100 (JD) د.إ4,584.58
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Jeb Dunnuck (96-100)

One of the finest wines in the vintage, the 2023 Château La Mission Haut-Brion is based on 52.7% Merlot, 29.6% Cabernet Sauvignon, and the rest Cabernet Franc. It's one hell of a gorgeous wine offering a massive nose of black raspberries, graphite, liquid flowers, scorched earth, and chocolate-like aromas and flavors. It delivers remarkable purity, full-bodied richness, no hard edges, and fine-grained, sweet tannins. The overall balance paired with opulence here is something to behold, and it’s incredible to find this level of quality in the vintage.
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Bordeaux 13 96-100 (JD) د.إ4,618.42
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Jeb Dunnuck (96-100)

One of the finest wines in the vintage, the 2023 Château La Mission Haut-Brion is based on 52.7% Merlot, 29.6% Cabernet Sauvignon, and the rest Cabernet Franc. It's one hell of a gorgeous wine offering a massive nose of black raspberries, graphite, liquid flowers, scorched earth, and chocolate-like aromas and flavors. It delivers remarkable purity, full-bodied richness, no hard edges, and fine-grained, sweet tannins. The overall balance paired with opulence here is something to behold, and it’s incredible to find this level of quality in the vintage.
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Bordeaux 24 96-100 (JD) د.إ4,618.42
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Jeb Dunnuck (96-100)

One of the finest wines in the vintage, the 2023 Château La Mission Haut-Brion is based on 52.7% Merlot, 29.6% Cabernet Sauvignon, and the rest Cabernet Franc. It's one hell of a gorgeous wine offering a massive nose of black raspberries, graphite, liquid flowers, scorched earth, and chocolate-like aromas and flavors. It delivers remarkable purity, full-bodied richness, no hard edges, and fine-grained, sweet tannins. The overall balance paired with opulence here is something to behold, and it’s incredible to find this level of quality in the vintage.
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Bordeaux 1 98.0 د.إ10,825.00
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Bordeaux 1 95-97 (VN (NM)) د.إ6,310.00
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Vinous - Neal Martin (95-97)

The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
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Bordeaux 1 95-97 (VN (NM)) د.إ12,968.00
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Vinous - Neal Martin (95-97)

The 2021 La Mission Haut-Brion Blanc has a much more nuanced bouquet than the Haut-Brion Blanc this year with scents of Japanese yuzu, crushed stone, apple blossom and a touch of elderflower. The palate is very well balanced with a fine line of acidity, taut and fresh, vibrant and focused. This is more linear than the Haut-Brion and stricter, yet the precision on the finish is a wonder to behold. Fabulous.
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Коммуна Пессак-Леоньян, расположенная к юго-западу от города Бордо, ранее входила в более крупный регион Грав, однако она настолько отличается от него, что в 1987 году была выделена в отдельный аппеласьон. Пессак-Леоньян поставляет одни из лучших бордоских вин, как красных, так и белых. Здесь производят множество классифицированных вин, а также единственное вино первого класса за пределами Медока, которое создает шато О-Брион (Haut-Brion).
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